By Fiona Hurrell, Senior Contributing Reporter
RIO DE JANEIRO, BRAZIL - Foreigners will quickly realize that Brazil traditionally does breakfast a little different, with a standard and somewhat basic “café da manhã.” Now, recent creations found on the breakfast menus at the Gringo Café and Azteka are offering some of the tastes and variety of home in Ipanema.
Known for all-American cuisine, Sam Flowers, American expatriate and owner of Gringo Café, has built up a solid reputation and a loyal clientele . . .