By Sarah Brown, Contributing Reporter
RIO DE JANEIRO, BRAZIL - On Thursday, November 10th, renowned chef, Natacha Fink, will be participating in the event Morar Mais por Menos (Cook More for Less), a part of the larger project in its 13th edition of Live More for Less that aims to teach people about sustainability and economical living.
Natacha Fink is the chef at Espirito Santa, a Brazilian restaurant in the bohemian neighborhood Santa Teresa
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