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Tag: Street Food

By Jack Arnhold, Contributing Reporter RIO DE JANEIRO, BRAZIL – It’s hard to go for a walk anywhere in Rio without seeing at least one street food vendor. And as many tourists will know, if you're strolling along Copacabana beach,...
By Jack Arnhold, Contributing Reporter RIO DE JANEIRO, BRAZIL – Dubbed as ‘the biggest gastronomic event in the country,’ Rio Gastronomia returns to Píer Mauá in Centro this Thursday, August 23rd until Sunday, August 26th for four more days of...
By Jack Arnhold, Contributing Reporter RIO DE JANEIRO, BRAZIL – After almost seven successful years in business, the Mexican bistro Azteka is currently looking for new ownership. Since 2012, expatriate founders Aglika Angelova and Miguel Campos have built the restaurant...
By Jack Arnhold, Contributing Reporter RIO DE JANEIRO, BRAZIL – People from all around the world have been mourning the death of chef, writer and self-described ‘enthusiast’ Anthony Bourdain. He left his mark on innumerable places and Rio is no...
By Beatriz Miranda, Contributing Reporter RIO DE JANEIRO, BRAZIL - This weekend, March 17th and 18th, voracious eaters can indulge in some of the best Carioca street food with Rio's first junk food market. Taking place in Tijuca, the "Feira...
By Nelson Belen and Ciara Long, Contributing Reporters RIO DE JANEIRO, BRAZIL - One of the most important legacy projects of the Rio 2016 Olympics and Paralympics was the new metro (subway) line which not only impacted transportation by connecting...
By Kate Rintoul, Contributing Reporter RIO DE JANEIRO, BRAZIL — Rio’s Municipal Health Bureau has started a course of actions that include rigorous inspections, education of business owners and raids in a bid to improve the city’s food hygiene and...
By Bryan Gregory Sanders, Contributing Reporter RIO DE JANEIRO, BRAZIL - Baixo Gávea is an affluent and once bohemian Zona Sul (South Zone) neighborhood that rests neatly at the bottom of Gávea, bordering Jardim Botanico, Leblon and the Tijuca National...
By Bryan Gregory Sanders, Contributing Reporter RIO DE JANEIRO, BRAZIL- Bahian women hustling with assembly line precision can only mean two things: acarajé street food and a line of hungry customers about to have that “Brazilian experience”. Acarajé consists...

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