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By Jack Arnhold, Contributing Reporter RIO DE JANEIRO, BRAZIL – A relatively short two-hour drive from the city of Rio de Janeiro followed by a quick boat trip, and you may think you’ve entered another world. It is Ilha Grande...
By Jack Arnhold, Contributing Reporter RIO DE JANEIRO, BRAZIL – It’s hard to go for a walk anywhere in Rio without seeing at least one street food vendor. And as many tourists will know, if you're strolling along Copacabana beach,...
By Jack Arnhold, Contributing Reporter RIO DE JANEIRO, BRAZIL – Rio Rural, a program initiated by the Secretariat of Agriculture announced this week that they are supporting over 45,000 small-holding and family farmers throughout the state of Rio. In partnership with...
By Beatriz Miranda, Contributing Reporter RIO DE JANEIRO, BRAZIL - Despite its expensive reputation, the vegan and vegetarian cuisine has become accessible for all budgets in Rio de Janeiro. From Tijuca, in Zona Norte (North Zone), to Botafogo in Zona...
By Beatriz Miranda, Contributing Reporter RIO DE JANEIRO, BRAZIL - This Saturday, July 8th, the second edition of Tempo Veg takes place at Tempo Glauber in Botafogo from 1PM to 11PM. Aimed at gathering arts, music and film, and of...
By Beatriz Miranda, Contributing Reporter RIO DE JANEIRO, BRAZIL - This weekend, June 10th and 11th, a vegan and organic food market will take place at Lagoon from 11AM to 8PM. Located on Lagoa Rodrigo de Freitas, the Lagoon complex...
By Chesney Hearst, Senior Contributing Reporter RIO DE JANEIRO, BRAZIL – Kraft Café, a new cafe in Ipanema serving coffee, espressos, lattes and cappuccinos made from freshly roasted coffee beans, plans to open officially on Tuesday, December 29th. The cafe...
By Chesney Hearst, Contributing Reporter RIO DE JANEIRO, BRAZIL – Three restaurants founded by a trio of entrepreneurs are creatively blending unique ambiances with internationally-influenced cuisine in Rio. The restaurants; Miam Miam, Oui Oui and the recently opened, Mira!,...
By Candy Pilar Godoy, Contributing Reporter RIO DE JANEIRO, BRAZIL – Carnivorous Cariocas are known for their love of carne-filled feijoadas, sizzling churrascos, and meat on a stick. Yet according to a 2011 survey by the Brazilian Institute of Public...
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